NCDA&CS Offers Organic Certification Cost-Share Assistance
The North Carolina Department of Agriculture & Consumer Services (NCDA & CS) is offering organic growers the opportunity to …
Local Foods
Incorporating Sustainable Practices Into Plasticulture Strawberry Production Webinar - March 11
Update, March 21: Thanks to all who participated in the webinar! We had some great questions and we enjoyed your …
What Are the Patterns of Why Honey Bee Colonies Are Dying in the US?
Answer: Another year, another survey, and the findings remain less than encouraging. It seems counter-intuitive that we don’t have a …
Is a Virus From Tobacco Killing All of the Honey Bees?
Answer: Probably not, but it’s interesting that it is found in bees at all Honey bees are hosts to more …
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Chapter 14. Glossary
This publication contains a glossary of the terms used in The North Carolina Winegrape Grower's …
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Chapter 13. Appendix Contact Information
This publication contains contact information for the authors of The North Carolina Winegrape Grower's Guide.
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Chapter 12. Crop Prediction
Crop prediction or estimation is the process of projecting as accurately as possible the quantity …
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Chapter 11. Spring Frost Control
To grow more consistent crops and improve your cash flow in years with damaging frost …
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Chapter 10. Grapevine Water Relations and Vineyard Irrigation
Like other perennial plants, mature grapevines have extensive root systems and therefore, unlike shallow-rooted annual …
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Chapter 9. Vine Nutrition
Grapevines require 16 essential nutrients for normal growth and development (Table 9.1). Carbon, hydrogen, and …
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